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Four Lakes Sloppy Joe
Contributor:
Four Lakes Golf
Cook Time:
15 min(s)
Prep Time:
5 min(s)
Servings:
N/A
Ingredients
Ground Beef (80/20):
2 lb(s)
Yellow Onion:
1 onion(s)
— diced
Garlic:
3 clove(s)
— minced
Ketchup:
1/2 cup(s)
Mustard:
1/8 cup(s)
Worcestershire Sauce:
1 tsp(s)
Seasoning:
1 dash
— season to taste
Instructions
In a saucepan brown ground beef.
Using oils from the beef cook disced onions.
Add minced garlic and continue to cook for a minute.
Reduce heat to medium low and add browned beef, ketchup, mustard, and Worcestershire sauce to the pan mixing all ingredients together.
Cook for another 5 minutes and season to taste.